Our favorite vegan chef, Pamela Wasabi, has done it again! Today she's shared this amazing recipe for Pumpkin Chocolate Chip Cookies. Just in time for Halloween! One thing I really like about these cookies, besides how awesome they taste, is that they are oil and gluten free! And if you're like me, you probably have a can of pumpkin in our pantry and have no idea what to do with it. Well now you do! Yes! I know what my weekend project is going to be.
Try making these delish bites this weekend and let us know how they turned out!
Pamela Wasabi is currently the Chef de Cuisine at Jugo Fresh in Miami and is a regular contributor to the Soulful Essence blog. In the past she has worked as Gluten Free Pastry Chef for Oolite Restaurant & Bar, and Vegan Baker and Pastry Chef for Choices Cafe. Be sure to check her out on Facebook and Instagram for daily inspiration.